Food Services

The Charlton kitchen team has been serving home-cooked meals for both sites, Hilltop and Pondside, for over 20 years here now.  This skilled crew has an enormous amount of experience in the world of dietary restrictions and alternatives.  They all maintain certifications through ServSafe Food Handling and Allergen Awareness Training with the Massachusetts Department of Public Health.  Here are the allergies and restrictions we see most commonly:​

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• Tree-nuts

• Peanuts

• Shellfish

• Dairy

• Pork

• Gluten

• Vegetarian

• Vegan

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For questions or concerns, 

please contact:

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